1st Annual Wine Maker’s Dinner with Chop-Shop BBQ and Koenig Vineyards

May 1, 2022 | Events

SOLD OUT

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Come enjoy great BBQ and Great Wine!

We are happy to announce a spring Wine Dinner. We are partnering with Koenig Vineyards for a fantastic night of great food and great wine! This night will showcase two of Idaho’s locally owned and operated businesses pairing Chop Shop BBQ with some amazing wines from Koenig Vineyards.

Mark your calendars for May 19th – 6pm – 9pm, at the Chop Shop restaurant in Caldwell, Idaho. Tickets are available NOW – but there are limited number of seats, so get your tickets today!

 

What you get

Each Ticket includes your full 7 course meal, with a wine pairing. Tickets are $160 and include tax and tip. Menu is posted below.

1st course

Arugula with house-made Bacon Lardons, Parmesan,
Pistachioand Smoked Lemon-Fennel Vinaigrette

Pairing: 2021 Koenig Rose

2nd course

Smoked Scallop Ceviche
with Peach, Vanilla, and Lime

Pairing: 2021 Koenig Viognier

3rd course

House-made Porcini Coppa

Pairing: 2019 Nebbiolo

4th course

palate cleanser

Tangerine Sorbet

5th course

Cherry-glazed Pork Belly
with Apple, Shallot, Radish, and Herb Slaw

Pairing: 2018 Koenig Snake River Valley Cuvee

6th course

Smoked Beef Cheek over Parmesan Polenta
and Crispy Morel Mushrooms

Pairing: 2019 Koenig Cabernet Sauvignon

7th course

Strawberry Tart with Pecan Frangipane
and Orange Praline Meringue

Pairing: 2019 Cabernet Sauvignon – Ice Wine